we are WILD EAST brewing company.
We coalesce classic European brewing techniques with modern American craft beer innovations to produce rustic lagers, farmhouse-style & mixed fermentation ales, hazy IPAs, barrel-aged beers and a variety of other classic & progressive styles.
Our mission is to push boundaries and open new doors for both craft beer enthusiasts and non-beer drinkers. We do this by producing a diverse range of offerings with balanced and complex, yet approachable flavors and the utmost dedication to quality control.
Our taproom is open daily for indoor or outside seating and beer to go. Indoor seating requires proof of Covid-19 vaccination, in accordance with NYC guidelines.
You can also find our beer at various bars, restaurants & retail stores in NYC, Long Island, Westchester & across New Jersey state & Washington DC.
623 Sackett St., Brooklyn, NY 11217
HOURS (Taproom & to go)
Dogs and outside food are always welcome. Follow us on Instagram for weekly rotating food popup schedule.
These offerings are now available at our taproom + select bars, restaurants & retail locations throughout NYC, Westchester, Long Island & northern New Jersey. You can also order our beer online for pick up, delivery & shipping here.
We also serve Brooklyn Cider House ciders at our taproom.
Barrel-aged Quiescence - Bière de Garde - 8% abv
A Bière de Garde cold-conditioned for 6 months and aged in red wine barrels for 9 months with our mixed culture. Pours a gorgeous copper color with aroma & flavor of caramel apple, candied orange slices, Cabernet Sauvignon, alcohol warmth, brown sugar and earthy hops. Medium body with low acidity & funk, some tannins and an off-dry, carmelly finish.
*Bottle conditioned, suitable for cellaring up to 3 years or enjoying now.
Repeater - Barrel-aged Sour Ale w/Raspberries - 6% abv
Barrel-aged & blended mixed-fermentation sour ale conditioned on second-use raspberries. Spritzy and tart with subdued raspberry flavor and hints of cranberries and rosé. Light body, tannic with a dry finish.
Maggie / Ollie - DDH IPA - 6.2% abv
Collaboration with North Shore Animal League America. A soft, hazy, double dry-hopped IPA brewed with Strata and dry-hopped with Idaho 7 & Zamba. Bold aroma with juicy flavors of pineapple, strawberry, cantaloupe and lemongrass.
**$1 from every 4-pack is donated to North Shore Animal League America**
Contour Obscura - Dark Farmhouse Ale - 6.5% abv
A foeder-aged dark farmhouse-style ale, brewed with NY state ingredients and fermented with our mixed saison culture. Notes of rye & pumpernickel bread with highlights of cherry, blackberry, orange peel and American oak.
*Bottle-conditioned, suitable for cellaring up to 3 years or enjoying now.
L’Ultima Moda - Italian-style Pilsner - 4.8% abv
Light European-style pilsner, dry-hopped with Hallertau Mittelfruh & Spalt Select hops. Crisp and easy-drinking with notes of crackery pilsner malt and herbal, floral, gently spicy hop aroma and flavor; refreshingly clean with a dry finish.
Rogue Wave - West Coast-style IPA - 6.8% abv
Collaboration with KCBC. A west coast-style IPA brewed with Simcoe + NY state-grown Centennial & Chinook hops. Dank aroma and bold flavors of grapefruit, cantaloupe, candied orange and pine. Bright, balanced and not too bitter.
Turbines & Blackbirds - Bourbon Barrel-Aged Imperial Stout w/Dried Apricots, Currants, White Raisins, Prunes, Orange Zest & All Spice - 10.2% abv
Collaboration with Four & Twenty Blackbirds pie shop. A fruitcake-inspired, dessert-style stout conditioned on a medley of dried fruits, orange zest and allspice. Aroma and flavors of cherry cordial, german chocolate cake, cola, Amaro, mochachino, toffee & Werther’s Original. Smooth & creamy with some alcohol warmth and a semi-sweet finish.
Moon Atlas - Czech Amber Lager - 5.7% abv
Bohemian amber lager brewed using traditional European methods & classic Saaz hops. Expressive malt flavors of light caramel and bread crusts, delicately balanced with earthy, herbally hops for a smooth & crisp finish.
Barrel-aged Prescience - Farmhouse Blonde Aged in Wine Barrels - 6.5% abv
100% Brettanomyces-fermented farmhouse-style blonde ale aged in white wine barrels for 13 months. Medium body, soft with light acidity and notes of oaky Sauvignon Blanc, Asian pear, pink peppercorns, some minerality and a dry finish.
Grandiversary - DDH Double IPA - 8% abv
Soft, hazy double dry-hopped double IPA brewed with flaked oats and a grand celebratory amount of Citra, Mosaic, Cashmere & Sabro hops. Juicy melon, citrus, strawberry and tropical fruit flavors.
Ordered States of Nature: Kriek 2021 - Lambic-inspired Ale Aged on Cherries - 7% abv
Barrel-fermented Lambic-inspired sour ale aged on locally-grown Montmorency cherries. Medium-light body with moderate acidity and notes of cherry cobbler, Cabernet Sauvignon, almond and all spice with medium funk and an off-dry finish. 15 months total production time.
*Bottle-conditioned, suitable for cellaring up to 5 years or enjoying now.
Turbines in Duos - Bourbon Barrel-aged NITRO Imperial Stout with Toasted Almonds & Madagascar Vanilla Bean - 10% abv
Smooth, velvety body with decadent notes of rich bittersweet chocolate, vanilla, freshly roasted nuts, caramel and toffee. Accents of bourbon & oak on the finish with moderate bitterness balanced with some residual sweetness.
Little Patience - 10º Plato Czech-Style Pilsner - 3.8% abv
A lighter version of our Bohemian pilsner, brewed using a traditional decoction mash. Rustic, crackery malt and gentle grainy sweetness countered with herbal, gently-spicy Saaz hops. Highly drinkable and very refreshing.
Superlative! - DDH IPA - 6.2% abv
Super soft, hazy, double dry-hopped IPA brewed with flaked oats & wheat and lavish amounts of Citra & Motueka. Incredibly melon-loaded, tons of honeydew, unbelievably tropical, ridiculously juicy, [insert your own superlative here]!
Contour Variable 1 - Wheat Saison w/Raspberries & Red Currants - 6.1% abv
Our award-winning foeder-aged solera mixed fermentation saison, conditioned on fresh, locally-grown raspberries & red currants. Tart & tangy with complex notes of wheat, red berry, citrus, light funk, moderate acidity, subtle oak & tannins.
Apis Ethereal - Rye Saison with Honey - 6.4% abv
Mixed-fermentation saison brewed with NY-state ingredients and locally-sourced apple blossom honey. Light body & spritzy with rustic notes of hay, complex phenols, earthy brett and subtle tartness. Honey-like sweetness up front with an off-dry finish.
Pêche Dulcet - Barrel-aged Blended Ale with Peaches - 6.4% abv
A 75/25 blend* of barrel-aged mixed fermentation sour ales, conditioned on fresh locally-grown New Jersey peaches for 4 months. Light body and complex with high acidity. Tangy flavor with notes of peaches and stone fruit; light funk on aroma. Drinks dry and easy with a clean, tart finish.
*75% barrel-aged brett blonde blended with 25% barrel-aged mixed-fermentation saison.
Zesté Dulcet - Dry-hopped Barrel-aged Blended Ale with Citrus - 5.8% abv
A 50/50 blend* of barrel-aged mixed fermentation ales, dry-hopped with the 2020 Pink Boots blend and conditioned on grapefruit & oranges. Medium-light body and tart with moderate acidity. Zippy, complex flavor and lightly funky aroma with bright notes of golden berries and citrus zest; finishes clean with hints of orange peel and an off-dry finish.
*50% barrel-aged witbier blended with 50% barrel-aged brett blonde.
Turnstyle Blanco - Berliner Weisse w/mixed fruit & grape must - 4.5% abv
White Sangria-inspired sour ale with orange, peach and Chardonnay grape must. Lightly tart with notes of white wine, granny smith, pineapple, citrus & stone fruits. Semi-sweet & tannic with a clean finish.
Contour Interval No.2 - Wheat Saison - 6.1% abv
**NYS Gold Medal Winner** Solera foeder-aged mixed fermentation saison brewed with NY state malt & hops. Complex & tart with tangy, bright acidity. Rustic with soft oaky notes, light earthy funk and hints of vanilla & citrus. *Bottle conditioned & packaged in January 2021, suitable for cellaring long term or enjoying now.
Fervor & Defiance - Czech Dark Lager - 4.9% abv
Easy-drinking dark lager made with all Bohemian ingredients, brewed using traditional European methods. Smooth malt flavors of bittersweet chocolate, bread crusts and roasted chestnuts balanced with spicy Saaz hops; clean & crisp finish.
Tasting notes: Snyder’s pretzels, Tootsie Roll, fresh-baked whole wheat loaf
Standard Deviation - Nitro Stout - 6% abv
A creamy stout brewed with a heavy dose of flaked oats, fermented with an English ale yeast. Bold & complex malty flavors of light roast coffee, toasted hazelnuts and semi-sweet chocolate with an earthy, nutty aroma and semi-dry finish.
Tasting notes: Mauna Loa, s’mores, Toll House morsels
Cosmic Arena - Barrel-aged Saison - 5.9% abv
Mixed fermentation saison aged in red & white wine barrels for 9 months. Light funky aroma with unsubtle hints of dried apple rings and hay bales. Mildly tart with complex rustic notes of unripe pear, white pepper, sauvignon blanc and oak. Bright acidity up front, soft tannins, dry finish.
Tasting notes: White grape, pear slices, minerality
Consonance - Foudre-fermented Table Beer - 4% abv
A light & complex mixed-fermentation table beer suited for casual day-drinking; pairs well with virtually anything. Slightly tart & Champagne-esque with subtle hints of vanilla, nutmeg & pome fruits.
Tasting notes: Unripe pear, vanilla bean, allspice
Alfresco - Kolsch - 5% abv
Kolsch-style ale made with all NY-state ingredients, brewed using traditional European methods. Lightly fruity aromatics, crackery pilsner malt, grassy, sort-of-spicy hops with a crisp and clean finish.
Tasting notes: Lemon zest, McVitties biscuits, honeysuckle
Fluent - Grisette - 4.5% abv
An easy-drinking petite saison brewed with NY-state malt & hops and fermented with a classic saison yeast blend. Bright aroma with hints of peat smoke, earthiness and pithy tangerine peel. Complex flavors of ripe pineapple, vanilla, bubble gum and zesty citrus.
Tasting Notes: Bosc pear, Nilla wafers, Dubble Bubble, fresh-squeezed lemonade
Patience & Fortitude - Czech-style Pilsner - 5.1% abv
A crisp bohemian pilsner brewed using traditional European methods. Rustic, crackery malt and light grainy sweetness is countered with herbal, gently-spicy Saaz hops. Clean, rounded & refreshing.
Tasting notes: Animal crackers, lemon loaf, overripe apple, green tea
No Pretense - American Pale Ale - 5.2% abv
Soft, hazy pale ale brewed with NY-state malt and Mosaic hops; dry-hopped with Citra & Cashmere. Aroma bursting with tangerine peel and tropical fruit. Juicy flavors reminiscent of a pineapple, ripe oranges, kiwi & honeydew.
Tasting notes: Dole pineapple juice, orange Starburst, Canary melon
Temperance - Dark Mild - 3.1% abv
Balanced, toasty English ale perfect for pairing with breakfast, lunch, dinner or dessert. Full of smooth malty flavor, less filling, all day drinking-appropriate.
Tasting notes: Raisin toast, cocoa beans, pretzel chips
Funhaus - Pilsner - 4.7% abv
Clean, crushable German-style pils, brewed using traditional European methods. Subtly sweet, crackery pilsner malt is balanced with peppery, herby hops; crisp & dry finish.
Tasting notes: Lemon verbena, honeysuckle, graham crackers
Prescience - Farmhouse Blonde - 5.4% abv
Farmhouse-style ale 100% fermented with our proprietary house blend of Brettanomyces. Vibrant & approachable fermentation-derived complexity, light malt background, low hop bitterness.
Tasting notes: Apricot, Asian pear, hints of Chardonnay, pink peppercorns, Nilla wafers
Host your next event, private party or intimate tasting inside The Cellar at Wild East Brewing Co. There’s no event venue quite like it, featuring 600 sqft of highly-ventilated private space, surrounded by nearly one hundred wine & spirit barrels filled with barrel-aging beer produced on site.
The Cellar accommodates groups of up to 70 people, making it the perfect venue for celebrations, holiday parties, company outings and more.
Custom drink menus for your party, including 20+ beers brewed on premise, plus NY-state wine, spirits & cocktail offerings.
Custom packages available upon request, including private tours & tastings for smaller groups or couples.
Food and catering menus available from some of Brooklyn’s top restaurants in the local area.
Dedicated hosts and drink servers included to keep the glasses full at your party or event.
If you’d like to book a private event in our barrel cellar or rent out our taproom, please complete the form below: